Ig ELISA Kit

 

Product Name

Bovine IgG ELISA Kit

Cat. No.

K3231014

Price Please inquire
Size 96well
Description
Bovine IgG ELISA Kit contains all components required for the quantitative measurement of Bovine IgG in a sandwich ELISA format.
Standard Curve Range
7.8-500 ng/ml (It is changeable, so please contact us about the detection range of the latest batch.)
Species
Bovine
Sample Type
Serum, Plasma, Supernatants from cell cultures
Components
• Pre-coated 96-well Microplate
• HRP conjugated detection antibody
• Standard Protein (for generating standard curve)
• Assay Diluent
• Color Development Reagent (TMB Solution)
• Stop Solution
• Wash Buffer (20X)
• Plate Sealers
Citation
CHEMICAL AND IMMUNOLOGICAL QUALITY OF SHEEP COLOSTRUM: EFFECT OF BREED
H Kumar, A Goyal, S Kumar, K Kuman, N Seth, R Seth
Human Health and Nutrition, 2017

Fasciola AND Paramphistomum INFECTIONS IN SMALL RUMINANTS (SHEEP AND GOAT) IN TERENGGANU
AK MURSYIDAH, S KHADIJAH, N RITA
MALAYSIAN JOURNAL OF VETERINARY RESEARCH Volume 8 No. 2 July 2017

Studies on quality attributes of skimmed colostrum powder
A Das, R Seth
IJCS, 2017

Identification of SNPs in Beta 2 Microglobulin (β2M) Gene and their Association with IgG Concentration in Neonatal Buffalo Calves
HM Yathish, A Chauhan, N Sahoo
JOURNAL OF PURE AND APPLIED MICROBIOLOGY, 2016

Identification of SNPs in Beta 2 Microglobulin (β2M) Gene and their Association with IgG Concentration in Neonatal Buffalo Calves
R Chaudhary, S Kumar, H Yathish, C Mishra, A Kumar, A Chauhan, B Sivamani and N Sahoo
Journal of Pure and Applied Microbiology 10(2):1387-1394 · January 2016

Effect of polyherbal preparation supplementation on immunity and udder health of periparturient Karan-Fries crossbred dairy cows
A Sharma, S Prasad, Y Singh, R Bishisth
Journal of Applied Animal Research, 2013

Effect of pre-partum supplementation of vitamin E to Murrah buffaloes on immune functions and viability of calves
A. K. Singh, S. Pandita, Z. A. Pampoori, R. Huozha, M. Ashutosh
Journal of Animal Physiology and Animal Nutrition 2011